The most delicious fried foods around the world Not all fried foods can be mentioned in a single story, but there's plenty to get you started. Jalebi (India) The Indian jalebi is related to the Middle Eastern fried zulbiya and zalabiya, which are thin fried batter rounds that first made their way across trade routes during t he mediaeval era. For a chewy-crunchy texture, the batter is piped into the oil through a muslin cloth and then dipped in sugar syrup. Churros (Spain, Portugal and Latin America) These ridged pastry sticks, which originated in Spain and Portugal, are a sweet favourite for breakfast or snacking throughout Latin America. To give the churro its signature shape, the batter is piped into hot oil through a star-shaped tip. Churros are frequently dipped in café con leche, hot chocolate, or dulce de leche and dusted with cinnamon sugar. Cronut (United States ) Cronuts, a modern twist on the traditional doughnut, became the nam...
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